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Biofuels continue to be hot topic

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Crop residues have value

By Rick Greenwell

Crop residues have value

Biofuels continue to be a hot topic in many grain crop producers’ circles with some of the most recent discussions surrounding the use of crop residues, such as corn stover, to produce ethanol. As Kentucky farmers begin to explore this new form of alternative energy, they need to be aware of the value of their crop residue, according to a soil scientist in the University of Kentucky College of Agriculture.


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